Offers landscaping designs, tips, and plans specifically designed for gardens in the Pacific Northwest, California, the Rocky Mountains, and the Southwest
Offers instructions for growing more than 190 vegetables, fruits, berries, nuts, herbs, and tropical fruits and provides ideas and plans for a variety of kitchen gardens.
This book is a comprehensive guide to growing organic produce in the Rocky Mountain and western region, where semiarid, high-altitude climates make gardening a unique challenge.
Describes several thousand plants that can be grown in twenty-four specific climates, from Idaho, Utah, and Arizona to the Pacific beaches, and tells how to care for them.