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Description
"Provides a wealth of useful advice and more than 50 recipes and crafting projects that help the reader make the most of their adventure as a goat-keeper. From cheeses, meat dishes, and soaps, to knitting, weaving, and felting projects, this completely illustrated guide is an essential resource for anyone considering goat ownership, as well as those who have already embarked on this rewarding path." -Back cover.
Author
Description
Kessler's account of tending a small herd of milking goats in Vermont captures both the lush, poetic paradise of rural life and the raw, unrelenting drama of dairying. Kessler, a Saab-driving ex-Manhattanite, purchases two Nubian goats, breeds them and helps his wife, Dona, a trained doula, attend to the birth of four goat kids the following spring.