Field guide to edible wild plants : eastern and central North America
(Book)
Author
Contributors
Published
Boston : Houghton Mifflin, 1978, c1977.
Physical Desc
xiii, 330 pages, 15 leaves of plates : ill. (some col.) ; 19 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Alamosa Public Library - NONFICTION | 581.6 PET | On Shelf |
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More Details
Published
Boston : Houghton Mifflin, 1978, c1977.
Format
Book
Language
English
Notes
General Note
Includes index.
Bibliography
Bibliography: p. 313-314.
Description
An illustrated handbook describes the most common edible plants, their range, uses as food, and suggested methods of cooking.
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Citations
APA Citation, 7th Edition (style guide)
Peterson, L., & Peterson, R. T. (19781977). Field guide to edible wild plants: eastern and central North America . Houghton Mifflin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Peterson, Lee and Roger Tory Peterson. 19781977. Field Guide to Edible Wild Plants: Eastern and Central North America. Houghton Mifflin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Peterson, Lee and Roger Tory Peterson. Field Guide to Edible Wild Plants: Eastern and Central North America Houghton Mifflin, 19781977.
MLA Citation, 9th Edition (style guide)Peterson, Lee., and Roger Tory Peterson. Field Guide to Edible Wild Plants: Eastern and Central North America Houghton Mifflin, 19781977.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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