The Blue bloods cookbook : 120 recipes that will bring family to the table
(Book)

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Published
New York : St. Martin's Press, 2015.
Edition
First edition.
Physical Desc
272 pages : illustrations ; 25 cm.
Status
Canon City Public Library - NONFICTION
641.5 MOY
1 available

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Canon City Public Library - NONFICTION641.5 MOYOn Shelf

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More Details

Published
New York : St. Martin's Press, 2015.
Format
Book
Edition
First edition.
Street Date
1511.
Language
English

Notes

General Note
Includes index.
Description
"Anyone who has ever seen the hit TV show Blue Bloods knows that the family dinner is the centerpiece of every episode. And there are really only three things that Blue Bloods-and everyone else-need to make a successful family dinner: family, love and food. Bring the first two to the table and The Blue Bloods Cookbook will provide the third! Bridget Moynahan, the show's star, invites you to partake in that sacred family ritual, offering food lovers more than 100 delectable recipes and bringing you Irish/Italian comfort food that will make you feel right at home,"--Amazon.com.

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Citations

APA Citation, 7th Edition (style guide)

Moynahan, B., Goldberg, W., & Peterson, C. (2015). The Blue bloods cookbook: 120 recipes that will bring family to the table (First edition.). St. Martin's Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Moynahan, Bridget, 1972-, Wendy Goldberg and Chris Peterson. 2015. The Blue Bloods Cookbook: 120 Recipes That Will Bring Family to the Table. St. Martin's Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Moynahan, Bridget, 1972-, Wendy Goldberg and Chris Peterson. The Blue Bloods Cookbook: 120 Recipes That Will Bring Family to the Table St. Martin's Press, 2015.

MLA Citation, 9th Edition (style guide)

Moynahan, Bridget, Wendy Goldberg, and Chris Peterson. The Blue Bloods Cookbook: 120 Recipes That Will Bring Family to the Table First edition., St. Martin's Press, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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