Pressure canning for beginners and beyond : safe, easy recipes for preserving tomatoes, vegetables, beans and meat
(Book)

Book Cover
Average Rating
Contributors
Burnett, Dennis, photographer.
Published
Salem, MA : Page Street Publishing Co, 2021.
Physical Desc
208 pages : color illustrations ; 23 cm
Status
Canon City Public Library - NONFICTION
641.42 SCH
1 available

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LocationCall NumberStatus
Canon City Public Library - NONFICTION641.42 SCHOn Shelf
LocationCall NumberStatus
Carnegie Public Library - NONFICTION641.42 SCHNEOn Shelf
Dolores County School-Public Library - DOLORHIGH - NONFICTION641.42 SCHOn Shelf
Rampart Library District - Woodland Park - NONFICTION641.42 SCHOn Shelf

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More Details

Published
Salem, MA : Page Street Publishing Co, 2021.
Format
Book
Language
English

Notes

Bibliography
Includes index.
Description
"Imagine lining your shelves with made-from-scratch jars of garlicky tomato sauce, flavor-packed baked beans, ready-to-eat stew or peak-summer veggies. Pressure canning is an easy, delicious way to feed your family, and with the wisdom of preserving expert Angi Schneider, anyone can master this affordable, time-saving practice."--back cover.

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Citations

APA Citation, 7th Edition (style guide)

Schneider, A., & Burnett, D. (2021). Pressure canning for beginners and beyond: safe, easy recipes for preserving tomatoes, vegetables, beans and meat . Page Street Publishing Co.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Schneider, Angi and Dennis, Burnett. 2021. Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat. Page Street Publishing Co.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Schneider, Angi and Dennis, Burnett. Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat Page Street Publishing Co, 2021.

MLA Citation, 9th Edition (style guide)

Schneider, Angi,, and Dennis Burnett. Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat Page Street Publishing Co, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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