The preserving answer book : expert tips, techniques, and best methods for preserving all your favorite foods
(Book)

Book Cover
Average Rating
Uniform Title
Put 'em up! preserving answer book.
Author
Vinton, Sherri Brooks, 1968-
Published
North Adams, MA : Storey Publishing, [2021].
Edition
2nd edition.
Physical Desc
255 P. 20cm
Status
Available from another library
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Copies

LocationCall NumberStatus
Security Public Library - NONFICTION641.4 VINTOOn Shelf

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Subjects

LC Subjects
Canning and preserving -- Miscellanea.
Cookbooks.
Cooking (Fruit)
Fruit -- Preservation.

More Details

Published
North Adams, MA : Storey Publishing, [2021].
Format
Book
Edition
2nd edition.
Street Date
2103
Language
English

Notes

General Note
Includes index.
General Note
Revised edition of: Put 'em up! preserving answer book.
Description
"In this handy kitchen reference written in a friendly question-and-answer format, Sherri Brooks Vinton tackles hundreds of common queries about preserving food"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Vinton, S. B. (2021). The preserving answer book: expert tips, techniques, and best methods for preserving all your favorite foods (2nd edition.). Storey Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Vinton, Sherri Brooks, 1968-. 2021. The Preserving Answer Book: Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods. Storey Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Vinton, Sherri Brooks, 1968-. The Preserving Answer Book: Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods Storey Publishing, 2021.

MLA Citation, 9th Edition (style guide)

Vinton, Sherri Brooks. The Preserving Answer Book: Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods 2nd edition., Storey Publishing, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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