Modern comfort food : a Barefoot Contessa cookbook
(Book, Local Library Checkout Only)
Author
Contributors
Published
New York : Clarkson Potter/Publishers, [2020].
Edition
First edition.
Physical Desc
256 pages : color illustrations ; 26 cm
Description
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Copies
| Location | Format | Call Number | Note | Status | Due Date |
|---|---|---|---|---|---|
| Stratton Public Library - NONFICTION | Local Library Checkout Only | 641.5 GAR | NEW | On Shelf | |
| Alamosa Public Library - NONFICTION | Book | 641.5 GAR | On Shelf | ||
| La Veta Regional Library District - NONFICTION | Book | FOOD Cookbook Gar | On Shelf | ||
| Pines and Plains - Elizabeth Public Library - NONFICTION | Book | ANF 641.597 GAR | On Shelf | ||
| Pines and Plains - Simla Public Library - NONFICTION | Book | ANF 641.5 GAR | On Shelf |
| Location | Format | Call Number | Note | Status | Due Date |
|---|---|---|---|---|---|
| Canon City Public Library - NONFICTION | Book | 641.5 GAR | Checked Out | April 27, 2024 |
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More Details
Published
New York : Clarkson Potter/Publishers, [2020].
Format
Book, Local Library Checkout Only
Edition
First edition.
Language
English
Notes
Description
"In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are inspired by childhood favorites—but with the volume turned way up, such as Cheddar and Chutney Grilled Cheese sandwiches (the perfect match for Ina’s Creamy Tomato Bisque), Smashed Hamburgers with Caramelized Onions, and the crispiest hash browns that are actually made in a waffle iron!"--Amazon.com.
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Citations
APA Citation, 7th Edition (style guide)
Garten, I., Bacon, Q., & Uys, J. (2020). Modern comfort food: a Barefoot Contessa cookbook (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Garten, Ina, Quentin. Bacon and Jean-Pierre, Uys. 2020. Modern Comfort Food: A Barefoot Contessa Cookbook. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Garten, Ina, Quentin. Bacon and Jean-Pierre, Uys. Modern Comfort Food: A Barefoot Contessa Cookbook Clarkson Potter/Publishers, 2020.
MLA Citation, 9th Edition (style guide)Garten, Ina., Quentin Bacon, and Jean-Pierre Uys. Modern Comfort Food: A Barefoot Contessa Cookbook First edition., Clarkson Potter/Publishers, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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