Spelt healthy! : quality whole food cooking and baking with spelt
(Book)

Book Cover
Average Rating
Author
Cosentino, Marsha.
Published
Payson, Ariz. : Autumn Rose Press, [2006].
Edition
First edition.
Physical Desc
xvii, 443 pages : illustrations ; 23 cm
Status
Available from another library
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Copies

LocationCall NumberStatus
Mancos Library District - NONFICTION641.631 COSOn Shelf

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Subjects

LC Subjects
Cookbooks.
Cookery (Natural foods)
Cookery (Spelt)
Spelt.

More Details

Published
Payson, Ariz. : Autumn Rose Press, [2006].
Format
Book
Edition
First edition.
Language
English

Notes

Bibliography
Includes bibliographical references (p. 429-431).

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Citations

APA Citation, 7th Edition (style guide)

Cosentino, M. (2006). Spelt healthy!: quality whole food cooking and baking with spelt (First edition.). Autumn Rose Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cosentino, Marsha. 2006. Spelt Healthy!: Quality Whole Food Cooking and Baking With Spelt. Autumn Rose Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cosentino, Marsha. Spelt Healthy!: Quality Whole Food Cooking and Baking With Spelt Autumn Rose Press, 2006.

MLA Citation, 9th Edition (style guide)

Cosentino, Marsha. Spelt Healthy!: Quality Whole Food Cooking and Baking With Spelt First edition., Autumn Rose Press, 2006.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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