Experiments With Foods
(Book)
Author
Published
New York Children's Press, c2003 (new 2005).
Accelerated Reader
IL: LG - BL: 5 - AR Pts: 1
Status
Canon City Public Library - JUVENILE NONFICTION
J 507 TOC
1 available
J 507 TOC
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Canon City Public Library - JUVENILE NONFICTION | J 507 TOC | On Shelf |
Location | Call Number | Status |
---|---|---|
Burlington School District - Elementary School - NONFICTION | 507.8 TOC | On Shelf |
Jackson County Public Library - JUVENILE FICTION | J 507.8 Toc | On Shelf |
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More Details
Published
New York Children's Press, c2003 (new 2005).
Format
Book
Language
English
Accelerated Reader
LG
Level 5, 1 Points
Level 5, 1 Points
Notes
Description
Easy lab experiments are both fun and educational! Students can explore the scientific concepts behind foods. A great way to help students use science to learn more about the world around them.
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Citations
APA Citation, 7th Edition (style guide)
Tocci, S. (20032005). Experiments With Foods . Children's Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tocci, Salvatore. 20032005. Experiments With Foods. Children's Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tocci, Salvatore. Experiments With Foods Children's Press, 20032005.
MLA Citation, 9th Edition (style guide)Tocci, Salvatore. Experiments With Foods Children's Press, 20032005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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