The art of cheesemaking
(Book)
Author
Published
Santa Barbara, CA : Steven E. Hegaard, c1978.
Edition
First edition.
Physical Desc
157 p : ill. ; 23 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Dolores Public Library - NONFICTION | FOOD/COOKING 637.3 NILSSON | On Shelf |
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Subjects
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More Details
Published
Santa Barbara, CA : Steven E. Hegaard, c1978.
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes table of contents.
General Note
Includes appendix.
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Citations
APA Citation, 7th Edition (style guide)
Nilsson, A. (1978). The art of cheesemaking (First edition.). Steven E. Hegaard .
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Nilsson, Anne. 1978. The Art of Cheesemaking. Steven E. Hegaard.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Nilsson, Anne. The Art of Cheesemaking Steven E. Hegaard, 1978.
MLA Citation, 9th Edition (style guide)Nilsson, Anne. The Art of Cheesemaking First edition., Steven E. Hegaard , 1978.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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