A 4th course of chicken soup for the soul : 101 stories to open the heart and rekindle the spirit
(Book)
Contributors
Published
Deerfield Beach, Fla. : Health Communications, 1997.
Physical Desc
xviii, 348 pages : illustrations ; 22 cm
Status
Canon City Public Library - FICTION
F CANFIELD
1 available
F CANFIELD
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Canon City Public Library - FICTION | F CANFIELD | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Crowley County Combined Library - NONFICTION | 158.1 CHI | On Shelf |
| Fowler School District - FOWLERHIGH - NONFICTION | PB 158.1 CAN | On Shelf |
| Penrose Community Library - BOOKS | 158.1 Canfield | On Shelf |
| Rampart Library District - Woodland Park - NONFICTION | 158.128 Fou | On Shelf |
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More Details
Published
Deerfield Beach, Fla. : Health Communications, 1997.
Format
Book
Language
English
Notes
Description
A collection of 101 stories and poems sharing uplifting messages of hope and inspiration.
Target Audience
Adult
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Citations
APA Citation, 7th Edition (style guide)
Canfield, J. (1997). A 4th course of chicken soup for the soul: 101 stories to open the heart and rekindle the spirit . Health Communications.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Canfield, Jack, 1944-. 1997. A 4th Course of Chicken Soup for the Soul: 101 Stories to Open the Heart and Rekindle the Spirit. Health Communications.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Canfield, Jack, 1944-. A 4th Course of Chicken Soup for the Soul: 101 Stories to Open the Heart and Rekindle the Spirit Health Communications, 1997.
MLA Citation, 9th Edition (style guide)Canfield, Jack. A 4th Course of Chicken Soup for the Soul: 101 Stories to Open the Heart and Rekindle the Spirit Health Communications, 1997.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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